Restauranteur Tania Rahman’s first launched Chit Chaat Chai as a street food market stall in London and Hampshire. With the stall receiving critical acclaim from The Independent and the BBC, Tania went on to open her first restaurant in Wandsworth, recognised by The International Design Awards as “Best Designed Restaurant’ and “Best Eatery” in the Wandsworth Business Awards.

Tania has been a panellist at the House of Commons to empower minority leaders in the UK workforce, and currently mentors for food start-up accelerators in London and Singapore. She was awarded Young Entrepreneur Of The Year by the National Best New Business Awards in 2018, and recognised as a ‘Success Story’ by the Mayor Of London when promoting start-up businesses in the capital.