Kay Suppamas

Founder, Leafage

Renee Elliott

Founder, Planet Organic

Jemal Peters

Founder, Big J’s Kitchen

Victoria Stewart

Food writer

Alison Branagan

Author and Visual Arts Consultant

Nick Howe

Regional Enterprise Manager, NatWest

Jessica Huie MBE

Author and founder, Color Blind Cards and JHPR

James Hickson

Founder, We Brought Beer

Jane Milton

Food Industry Expert

Christian Steele

Co-founder, Wash Doctors

Jason Rosam

BBC radio presenter and director, Wandsworth Radio

David Fernando

MD, Terra Ferma Media

Arminder Dhillon

Founder, The Boot Buddy

Trish Halpin

Editor-in-chief of Marie Claire

Patricia van den Akker

Director of The Design Trust

Mike Smith

Franchisee and multi-restaurant owner, McDonald's

Kate Bassett

Head of content, Management Today

Jessica Rogers

Business and executive coach

Tiina Evans

Business Adviser, Enterprise Europe Network

Laura Amos

Chef and owner, The Dessert Deli

Antonia Burrell

Founder and CEO, Antonia Burrell Holistic Skin Care

Daisy Matthews

Founder, Chef Girl

Alex Bodini

Founder and Director, Spin Brands

Vivienne Scantelebury

Senior business adviser, The Enterprise Europe Network

Chantal Borciani

Editor, Time & Leisure

Panikkos Euripides

Founder and managing director, Windsor Grange

Henry C. Blanchard

Small Business Expert, Enterprise Nation

Tarryn Gore

Co-founder, Kafoodle

Tania Rahman

Founder and CEO, Chit Chaat Chai

Toby Porter

Chief Reporter, South London Press