Kate Bassett

Head of content, Management Today

Victoria Stewart

Food writer

Tania Rahman

Founder and CEO, Chit Chaat Chai

Kay Suppamas

Founder, Leafage

Jessica Rogers

Business and executive coach

Toby Porter

Chief Reporter, South London Press

Jason Rosam

BBC radio presenter and director, Wandsworth Radio

Henry C. Blanchard

Small Business Expert, Enterprise Nation

Renee Elliott

Founder, Planet Organic

Tarryn Gore

Co-founder, Kafoodle

Jane Milton

Food Industry Expert

Christian Steele

Co-founder, Wash Doctors

Alison Branagan

Author and Visual Arts Consultant

Mike Smith

Franchisee and multi-restaurant owner, McDonald's

Nick Howe

Regional Enterprise Manager, NatWest

Antonia Burrell

Founder and CEO, Antonia Burrell Holistic Skin Care

Tiina Evans

Business Adviser, Enterprise Europe Network

Arminder Dhillon

Founder, The Boot Buddy

Trish Halpin

Editor-in-chief of Marie Claire

Jessica Huie MBE

Author and founder, Color Blind Cards and JHPR

Chantal Borciani

Editor, Time & Leisure

Daisy Matthews

Founder, Chef Girl

David Fernando

MD, Terra Ferma Media

James Hickson

Founder, We Brought Beer

Vivienne Scantelebury

Senior business adviser, The Enterprise Europe Network

Panikkos Euripides

Founder and managing director, Windsor Grange

Patricia van den Akker

Director of The Design Trust

Laura Amos

Chef and owner, The Dessert Deli

Jemal Peters

Founder, Big J’s Kitchen

Alex Bodini

Founder and Director, Spin Brands